MyeongDong Topokki – Bringing Authentic Korean Flavors to the World
The Story of MyeongDong Topokki
MyeongDong Topokki (MDT) is a fast-casual Korean restaurant chain dedicated to delivering the authentic flavors of Korean street food to Malaysia and beyond. Established in 2014, MDT is owned by Cravito Group and has rapidly expanded, offering a unique dining experience inspired by Myeong-dong, one of Seoul’s most bustling shopping and food districts.
With the mission to let customers “eat like a Korean,” MDT brings the vibrant and bold flavors of Korean street cuisine to local communities. With convenient locations in major shopping malls such as Paradigm Mall, 1 Utama, Sunway Pyramid, and Sunway Putra Mall, MDT continues to grow, with plans to launch more outlets and even a roving Korean food truck across Klang Valley.
MDT is best known for its signature Topokki (Korean rice cakes), Korean fried chicken, ramyeon, bento meals, and other classic street food favorites. Combining modern culinary techniques with traditional recipes, MDT ensures that each dish delivers authenticity, quality, and an unforgettable taste experience.
A Journey of Innovation & Expansion
2014 – The first MyeongDong Topokki store opened in Malaysia.
2015 – Expansion continued with the launch of MDT’s 1 Utama Station outlet.
2016 – Opened the Food Processing Centre (FPC) to maintain food quality and consistency. Additional outlets were opened at Paradigm PJ and Sunway Putra Mall.
2019 – The FPC became JAKIM HALAL Certified, ensuring that all products met the highest HALAL standards. MDT expanded internationally to Indonesia.
2020 – Introduced multiple innovative business models:
- MDT Kape (Korean café concept)
- MDT Apron (meal kit and cooking experience)
- Cloud Kitchen (online delivery-focused outlets)
- MDT Shop (retail concept for packaged Korean food)
- MDT Live Cooking Show (engaging digital food content)
- MDT Foodtruck (mobile food service)
2021 – Achieved full HALAL certification for all MDT outlets. Also launched: - MDT Apps for online ordering & customer engagement
- Instant Topokki for at-home preparation
2022 – Pioneered new innovations: - MDT’s first NFT Concept Store, integrating digital ownership and food experiences
- MDT Apps 2.0 with improved features
- MDT Ice Krem, introducing unique Korean-style desserts
Signature Dish: Topokki Like No Other
As its name suggests, MyeongDong Topokki specializes in topokki, a beloved Korean street food featuring chewy rice cakes and fish cakes served steaming-hot in a rich gochujang-based sauce. MDT takes this classic dish to the next level with a carefully crafted secret recipe, ensuring a bold yet balanced flavor profile that stands out from the local norm.
MDT was founded by Malaysian entrepreneurs Vincent & Chloe, whose passion for Korean cuisine grew after their travels to South Korea. They enlisted an experienced Korean chef and focused on sourcing high-quality ingredients, such as premium rice cakes that offer a satisfying, firm bite. The result? One of the most enjoyable topokki experiences in KL.
Customers can choose between:
✔ Regular steamed rice cakes for a soft, chewy texture
✔ Fried rice cakes for a crispy outer layer and tender inside
MDT’s signature topokki comes in three delicious variations:
Spicy – Classic gochujang-based sauce for an authentic kick
Sweet Soy – A mild, savory alternative for those who prefer a non-spicy option
🌶 Kimchi – A tangy and slightly spicy twist for kimchi lovers
Prices:
- Small serving: RM6.80 (ideal for a light snack)
- Large serving: RM10.80 (perfect for a full meal)
Special Edition: Aidilfitri Honey Soy Chicken Topokki
In celebration of Aidilfitri, MDT has introduced an exclusive Honey Soy Chicken Topokki (RM16.80) – a fusion dish that blends Korean flavors with a Malaysian twist. This special dish features:
✔ Generous portions of crispy battered chicken
✔ A rich, flavorful sauce infused with honey, soy sauce, and garlic
✔ The perfect balance of sweet and savory notes, making it a treat for fans of Korean fried chicken
This limited-time promotion showcases MDT’s ability to blend Korean cuisine with local tastes, making it a must-try for food lovers.
What Makes MyeongDong Topokki Special?
Authentic Korean Street Food Experience – Bringing the taste of Myeong-dong, Seoul, to local communities.
Innovative & Trendy Concepts – Incorporating fast-casual dining, Cloud Kitchen, NFT technology, and meal kits.
HALAL Certified – Ensuring inclusivity for Muslim customers.
Diverse Menu – Offering Topokki, Korean fried chicken, rice sets, ramyeon, bento meals, desserts, and drinks.
Franchise & Business Opportunities – Empowering entrepreneurs with a scalable and profitable business model.
Technology-Driven Growth – MDT continually evolves with mobile apps, online retail, and virtual experiences.
With its commitment to quality, innovation, and accessibility, MyeongDong Topokki continues to redefine the way people experience Korean cuisine. Whether dining in-store, ordering online, or exploring new Korean food trends, MDT ensures that every bite is a delicious and memorable experience.
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