Established in 2004, Dragon-i Restaurant Sdn Bhd brings the rich culinary heritage of China to life, offering a menu inspired by the diverse gastronomic traditions of Shanghai, Szechuan, Beijing, and Lanzhou. Renowned for its signature dishes like xiao long bao (Shanghainese steamed meat dumplings) and la mian (hand-pulled noodles), Dragon-i celebrates centuries-old Chinese culinary techniques and flavors.
Each dish is meticulously crafted by highly-skilled chefs from mainland China, using premium ingredients to ensure both authenticity and excellence in taste and presentation. The restaurant’s dedication to preserving traditional recipes has earned it a reputation as a leading name in Chinese cuisine.
Key Features
- Specialties: Authentic xiao long bao, la mian, and traditional Chinese delicacies.
- Cuisine: Regional specialties from Shanghai, Szechuan, Beijing, and Lanzhou.
- Chef Expertise: Prepared by chefs trained in mainland China.
- Ingredient Quality: Only top-grade ingredients are used for an unparalleled dining experience.
Franchise Information
Dragon-i is a promising venture for potential franchisees looking to bring authentic Chinese flavors to their locality. While specific financial details may vary, the following opportunities are available for discussion:
- Franchise Fees: Available upon request.
- Marketing/A&P Fund: Details provided during consultation.
- Royalty: Discussed based on individual franchise agreements.
- Initial Capital Requirements: Customizable to the franchise model and location.
For detailed franchise opportunities, investment costs, and other inquiries, contact the team via email or phone.
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